Creamy Butter Chicken with Malka foods

Creamy butter chicken
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Ingredients
Boneless chicken
Milk 1/2 cup
Cream 1/2 cup
Yougurt 1/2cup
Onions chopped 1 medium sized
Tomatoes chopped 2 medium sized
Malka masala
Oil
Butter

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Method
Fry tomatoes and keep aside.
Heat a pan , add oil and butter , fry onions till translucent. Add chicken pieces, cook till it's tender. Add fried tomatoes and malka masala . Add yougurt and Cook till oil comes on surface.
Add milk , cream and a dash of butter. Bring it boil and dishout. Garnish with fresh coriander leaves and cream. Served with garlic naaans

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